Dee's Easy Stuffing

5m
Prep Time
5m
Cook Time
10m
Ready In

Recipe: #16100

November 25, 2014



"Made with Stovetop stuffing"

Original is 4 servings

Nutritional

  • Serving Size: 1 (136.7 g)
  • Calories 269.6
  • Total Fat - 9.3 g
  • Saturated Fat - 4.6 g
  • Cholesterol - 101.4 mg
  • Sodium - 644.6 mg
  • Total Carbohydrate - 37.3 g
  • Dietary Fiber - 7.1 g
  • Sugars - 4.2 g
  • Protein - 9.2 g
  • Calcium - 64.2 mg
  • Iron - 2.2 mg
  • Vitamin C - 6.2 mg
  • Thiamin - 0.3 mg

Step by Step Method

Step 1

Sauté the onion and celery in butter. Add to the stuffing mix, prepared with the amount of liquid indicated on the box (I use 2 cups boiling stock or giblet water , you know the water from the giblets that are cooking on top of the stove from the turkey).

Step 2

Add egg and mix. Add sage stir.

Step 3

Now you can stuff bird or chops.

Tips


No special items needed.

0 Reviews

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