Dear Abby's Brownies
"Err on the side of caution, under bake these"
Ingredients
Nutritional
- Serving Size: 1 (204.3 g)
- Calories 685.1
- Total Fat - 47.7 g
- Saturated Fat - 18.9 g
- Cholesterol - 370 mg
- Sodium - 738.3 mg
- Total Carbohydrate - 50.4 g
- Dietary Fiber - 2.9 g
- Sugars - 40.2 g
- Protein - 18.2 g
- Calcium - 84.6 mg
- Iron - 2.8 mg
- Vitamin C - 0.7 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees.
Step 2
Line the bottom of an 18x12x2 inch baking pan with baking parchment paper
Step 3
Butter heavily(2 tablespoons butter) and spray generously with cooking spray.
Step 4
In the top of a double boiler
Step 5
Over medium heat, melt butter and 4 ounces chocolate.
Step 6
Reserve.
Step 7
In a large bowl
Step 8
Beat sugar and eggs until fluffy.
Step 9
Add flour and salt, mixing well.
Step 10
Add chocolate mixture, blending thoroughly.
Step 11
Stir in nuts and vanilla.
Step 12
Pour into prepared baking pan.
Step 13
(Batter should be about 1/2 inch thick, no more.) Bake for 35 to 40 minutes, or until the top is crisp and the toothpick inserted in the center comes out clean. (They dry out if overbaked,)
Step 14
Cool before pouring frosting over the top.
Step 15
For frosting:
Step 16
Bring cream to a boil, stirring constantly.
Step 17
Place chopped chocolate in a medium bowl
Step 18
Pour boiling cream over the chocolate and stir to blend well.
Step 19
Spread a thin layer of warm frosting over the cooled brownies
Tips
No special items needed.