Dagwood Salad

4
Servings
9m
Prep Time
0m
Cook Time
9m
Ready In


""

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (450.1 g)
  • Calories 526.8
  • Total Fat - 25.4 g
  • Saturated Fat - 11.3 g
  • Cholesterol - 152.8 mg
  • Sodium - 1732.2 mg
  • Total Carbohydrate - 33.8 g
  • Dietary Fiber - 4.5 g
  • Sugars - 7.4 g
  • Protein - 41.4 g
  • Calcium - 588 mg
  • Iron - 4 mg
  • Vitamin C - 13.3 mg
  • Thiamin - 0.6 mg

Step 1

Divide lettuce onto 4 plates torn in bite sized pieces

Step 2

Put an ounce of meat and cheese on top

Step 3

Put pickles on side

Step 4

Put onion on side

Step 5

Put tomatoes on side

Step 6

Sprinkle Italian dressing over top

Step 7

Put mustard and mayonnaise on side

Step 8

Croutons on top

Tips & Variations


No special items needed.

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