Czech Beef Goulash With Kidney Beans

6
Servings
9m
Prep Time
2h
Cook Time
2h 9m
Ready In

Recipe: #39716

October 23, 2022



"Serve with rye bread and probably noodles"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (690.3 g)
  • Calories 862
  • Total Fat - 22.9 g
  • Saturated Fat - 9 g
  • Cholesterol - 40.7 mg
  • Sodium - 2090.2 mg
  • Total Carbohydrate - 106.2 g
  • Dietary Fiber - 41 g
  • Sugars - 16.2 g
  • Protein - 62.4 g
  • Calcium - 266.8 mg
  • Iron - 17 mg
  • Vitamin C - 46.9 mg
  • Thiamin - 1 mg

Step 1

Heat grease and add onions

Step 2

When translucent add beef

Step 3

Add bell pepper

Step 4

Add garlic

Step 5

Add spices to taste

Step 6

Add tomatoes

Step 7

Add herbs

Step 8

Add water

Step 9

Simmer for 90 minutes until beef is tender

Step 10

Add beans cook 30 minutes more

Tips & Variations


No special items needed.

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