Czech Beef Goulash With Kidney Beans
Recipe: #39716
October 23, 2022
Categories: Beans, Stewing Beef, Eastern European Canned Tomatoes, Kidney Beans, more
"Serve with rye bread and probably noodles"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (690.3 g)
- Calories 862
- Total Fat - 22.9 g
- Saturated Fat - 9 g
- Cholesterol - 40.7 mg
- Sodium - 2090.2 mg
- Total Carbohydrate - 106.2 g
- Dietary Fiber - 41 g
- Sugars - 16.2 g
- Protein - 62.4 g
- Calcium - 266.8 mg
- Iron - 17 mg
- Vitamin C - 46.9 mg
- Thiamin - 1 mg
Step by Step Method
Step 1
Heat grease and add onions
Step 2
When translucent add beef
Step 3
Add bell pepper
Step 4
Add garlic
Step 5
Add spices to taste
Step 6
Add tomatoes
Step 7
Add herbs
Step 8
Add water
Step 9
Simmer for 90 minutes until beef is tender
Step 10
Add beans cook 30 minutes more
Tips
No special items needed.
0 Reviews
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