Crystal Candy
"These gorgeous crystal candies look just like raw crystals. You can make then in any flavor you like."
Original is 30 servings
Ingredients
Nutritional
- Serving Size: 1 (18.5 g)
- Calories 45.3
- Total Fat - 0 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 0.4 mg
- Total Carbohydrate - 11.7 g
- Dietary Fiber - 0 g
- Sugars - 11.7 g
- Protein - 0 g
- Calcium - 0.4 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine water and agar agar in a medium saucepan and heat over low until agar agar is completely dissolved.
Step 2
Add sugar and stir until dissolved and mixture is frothy and slightly stringy
Step 3
Remove from heat and add flavoring
Step 4
Pour the mixture into a tray (I like to use a caserole dish)
Step 5
You can use food coloring to tint the whole batch, or use a tooth pick to swirl drops of coloring though the mixture
Step 6
Chill mixture in the fridge until it has set, like firm jello
Step 7
Remove from tray and cut or tear into smaller pieces
Step 8
Let the pieces sit in an undisturbed area for three to five days to crystalize
Tips
- Food coloring
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