Crockpot Mexican Baked Beans 1928
Recipe: #42390
February 21, 2024
Categories: Beans, Mexican, Southwest, Slow Cooker, White Beans, Spices Spicy, more
"Gebhart's chili powder. I would try it without the sugar, you could always add later. They cooked the beans and then baked in the oven for 4 hours."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (313.3 g)
- Calories 167.7
- Total Fat - 0.4 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 11326.7 mg
- Total Carbohydrate - 42.4 g
- Dietary Fiber - 2 g
- Sugars - 39.7 g
- Protein - 1.2 g
- Calcium - 124.2 mg
- Iron - 2.9 mg
- Vitamin C - 6.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Pam spray crockpot.
Step 2
Add all ingredients cook on low 8 hours.
Step 3
Adding water if needed stirring occasionally.
Step 4
Season to taste.
Tips
No special items needed.
0 Reviews
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