Creamy Caesar Salad Dressing
Recipe: #15948
November 15, 2014
Categories: Lettuce, Birthday, Brunch, Christmas, Easter, Mothers Day, Potluck, Romantic Dinner, Sunday Dinner, Valentine's Day, Salad Dressing, more
"I make this up in a triple recipe and keep in a quart jar in the fridge. I like this one even better than the authentic Caesar dressing made with eggs."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (27.7 g)
- Calories 150.4
- Total Fat - 15.6 g
- Saturated Fat - 2.5 g
- Cholesterol - 3.9 mg
- Sodium - 97.2 mg
- Total Carbohydrate - 2.3 g
- Dietary Fiber - 0.1 g
- Sugars - 0.4 g
- Protein - 1.1 g
- Calcium - 35.4 mg
- Iron - 0.2 mg
- Vitamin C - 0.9 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine all ingredients in a bowl except oil and parmesan.
Step 2
Whisk until smooth.
Step 3
Add oil in a thin stream, whisking continually. Continue whisking until well incorporated.
Step 4
Taste and adjust seasoning.
Step 5
Stir in parmesan, cover and refrigerate until ready to use.
Tips
No special items needed.
0 Reviews
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