Crab Burgers
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Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (203.6 g)
- Calories 321.6
- Total Fat - 8.9 g
- Saturated Fat - 1.7 g
- Cholesterol - 123.9 mg
- Sodium - 1114.1 mg
- Total Carbohydrate - 32.5 g
- Dietary Fiber - 1.2 g
- Sugars - 5 g
- Protein - 26.5 g
- Calcium - 149 mg
- Iron - 2.8 mg
- Vitamin C - 6.5 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
In a large bowl, make burger mixture: Combine crab meat, breadcrumbs, 1/3 cup mayo, beaten egg, chives, and Worcestershire sauce, lemon juice, and season generously with salt and pepper. Form into four patties.
Step 2
Heat oil in a large skillet over medium-high heat. Cook burgers until golden, 5 minutes per side.
Step 3
Serve crab cake burgers on buns with lettuce.
Tips
No special items needed.