Country Style Sausage With Hominy

4
Servings
5m
Prep Time
9m
Cook Time
14m
Ready In


"From Manning’s this is served with biscuits and gravy , tastes great"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (263.5 g)
  • Calories 414.7
  • Total Fat - 33.3 g
  • Saturated Fat - 11.2 g
  • Cholesterol - 65.8 mg
  • Sodium - 1085.1 mg
  • Total Carbohydrate - 12.5 g
  • Dietary Fiber - 2.4 g
  • Sugars - 1.7 g
  • Protein - 15.6 g
  • Calcium - 32 mg
  • Iron - 1.4 mg
  • Vitamin C - 3 mg
  • Thiamin - 0.2 mg

Step 1

Cook sausage then remove from pan (drain excess drippings).

Step 2

Add hominy, onions and sage broken apart, to drippings in pan, cook until onions lightly browned. the hominy likes to pop out of pan so cover

Step 3

Crumble sausage and add to mixture in pan. Heat slowly.

Tips & Variations


No special items needed.

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