Corn Chowder (Slow Cooker)

8
Servings
5m
Prep Time
6h
Cook Time
6h 5m
Ready In

Recipe: #3901

January 06, 2012



"Here's a jazzed up version of corn chowder that includes cooked ham & hash brown potatoes. The original of the recipe was found in the March 2006 cookbooklet, Taste of Home All-Time Best Slow Cooker Recipe Cards."

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (269.3 g)
  • Calories 460
  • Total Fat - 22.2 g
  • Saturated Fat - 8.2 g
  • Cholesterol - 65.6 mg
  • Sodium - 604.7 mg
  • Total Carbohydrate - 55.8 g
  • Dietary Fiber - 4.4 g
  • Sugars - 20.7 g
  • Protein - 11.3 g
  • Calcium - 76.2 mg
  • Iron - 2.1 mg
  • Vitamin C - 9 mg
  • Thiamin - 0.3 mg

Step 1

In a slow cooker combine all the ingredients.

Step 2

Cover & ccook on low for 6 hours.

Tips & Variations


No special items needed.

Related

QueenBea

Made as directed except for adding garlic powder just because I love garlic. Perfect soup for a cold winter day! Made for the Recipebook tag game.

review by:
(19 Jan 2012)

Kittencal

this turned out extremely good, I made it in a Dutch oven with the addition of fres garlic and chili flakes, with a minus 30 windchill here today this really hit the spot, thanks for sharing! Made for RZ Billboard tag event

review by:
(15 Jan 2012)