Corn And Avocado Salad

2
Servings
1m
Prep Time
0m
Cook Time
1m
Ready In


""

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (197 g)
  • Calories 273.1
  • Total Fat - 17.2 g
  • Saturated Fat - 2.6 g
  • Cholesterol - 7.5 mg
  • Sodium - 354.7 mg
  • Total Carbohydrate - 29.9 g
  • Dietary Fiber - 8.4 g
  • Sugars - 2.2 g
  • Protein - 5.3 g
  • Calcium - 28.3 mg
  • Iron - 1.3 mg
  • Vitamin C - 22.3 mg
  • Thiamin - 0.1 mg

Step 1

Mix everything together but avocado

Step 2

Chill ingredients overnight

Step 3

Next day fill both sides of avocado

Tips & Variations


No special items needed.

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