Coney Island Chili Dog Sauce
Recipe: #5048
March 28, 2012
Categories: Ground Beef, Game/Sports Day, July 4th, Labor Day, No Eggs, more
"This is always a hit with friends and family, it's quick and easy to whip together and great for a cook out or get together. If you like it spicy you can add in cayenne"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (134.2 g)
- Calories 277.3
- Total Fat - 17 g
- Saturated Fat - 4.1 g
- Cholesterol - 50.5 mg
- Sodium - 129.5 mg
- Total Carbohydrate - 13.7 g
- Dietary Fiber - 1.9 g
- Sugars - 8.7 g
- Protein - 17.8 g
- Calcium - 59.7 mg
- Iron - 2.6 mg
- Vitamin C - 2.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a deep skillet brown the ground beef. Add in onions about halfway through coo0king time, then add in garlic last few minutes of cooking. Add remaining ingredients; stir well to combine. Simmer over low heat for 45 minutes stirring often.
Step 2
Add in some water if it's to thick for your liking and continue cooking.
Tips
No special items needed.
0 Reviews
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