August 21, 2017
Desserts, Cookies, Shaped,
Dairy, Budget-Friendly, Cooking For A Crowd, Easy/Beginner Cooking, Kid Pleaser, Quick Meals, Christmas, Entertaining, Oven Bake, Vegetarian, Make it from scratch, Flour, Kosher Dairy more
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"Very simple cookies to make. They taste delicious and are great with tea."
Cream butter and sugar.
Add flour, salt and vanilla. Mix well.
Shape dough into one disc.
Wrap in plastic and chill for at least two hours.
Roll portions of the dough into finger-shaped lengths.
Cut into 3-inch pieces.
Bake at 350°F for 15 minutes.
Mix 2 cups sugar and 1 tsp cinnamon.
Roll cookies cinnamon and sugar mixture while still warm.
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