September 12, 2017
Desserts, Cookies, Shaped,
Cooking For A Crowd, Kid Pleaser, Christmas, Vegetarian, Flour, Chocolate, Kosher Dairy more
Add toRecipe Book
Add toShopping List
Cream butter, cheese and sugar until fluffy.
Add in remaining ingredients.
Cover and chill 1 hour.
Heat oven to 375.
Fill cookie press with 1/4 of the dough at a time.
Form desired shapes on an ungreased baking sheet.
Bake 8 to 10 minutes or until light brown on edges.
Kick start your day with one of these delicious fruit smoothies.
No Thanksgiving meal is complete without these harvest time meals: Turkey, stuffing,...
If you are like us and love blueberries, then you'll love these cobblers, muffins,...
Recipe Stories / Blog
Delete this. It's that time of day again. When the clock turns to a certain...
It's that time of day again. When the clock turns to a certain time and seems to...