Chocolate Peanut Butter Marshmallow Bars
"NOTE: Bars must be kept refrigerated. If left out, they will melt and become difficult to remove from dish."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (47.2 g)
- Calories 269.4
- Total Fat - 21.6 g
- Saturated Fat - 7.6 g
- Cholesterol - 20.8 mg
- Sodium - 251.1 mg
- Total Carbohydrate - 15.8 g
- Dietary Fiber - 2.1 g
- Sugars - 1.8 g
- Protein - 5.9 g
- Calcium - 18 mg
- Iron - 0.7 mg
- Vitamin C - 3.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Melt 1 stick butter in medium saucepan over low heat.
Step 2
Add peanut butter to melted butter.
Step 3
Then add bag of chocolate chips to partially melted peanut butter and melted butter.
Step 4
Stir frequently to blend mixture thoroughly until completely melted to a pourable consistency.
Step 5
While mixture is melting, evenly spread miniature marshmallows over the bottom of 8x12 inch (medium size) glass baking dish (no need to grease).
Step 6
When completely melted and mixed, pour over marshmallows in dish and spread until even.
Step 7
Allow to chill in refrigerator for at least 2 hours before serving.
Step 8
Cut into desired size.
Tips
No special items needed.