Chocolate-Peanut Blowouts
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Original is 30 servings
Ingredients
Nutritional
- Serving Size: 1 (50.3 g)
- Calories 202
- Total Fat - 12 g
- Saturated Fat - 6.3 g
- Cholesterol - 50.7 mg
- Sodium - 164 mg
- Total Carbohydrate - 22.2 g
- Dietary Fiber - 0.7 g
- Sugars - 14.7 g
- Protein - 3.2 g
- Calcium - 14.7 mg
- Iron - 0.5 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F.
Step 2
In a large mixing bowl beat butter and peanut butter with an electric mixer on medium speed for 30 seconds.
Step 3
Add the brown sugar, granulated sugar, baking soda, and salt. Beat until combined, scraping sides of bowl occasionally.
Step 4
Beat in egg, milk, and vanilla until combined.
Step 5
Beat in as much of the flour as you can with the mixer. Stir in any remaining flour with a wooden spoon.
Step 6
Stir in chocolate pieces, peanuts, and chopped peanut butter cups.
Step 7
Drop dough by generously rounded teaspoons 2 inches apart onto an ungreased cookie sheet.
Step 8
Bake about 10 minutes or until lightly browned.
Step 9
Transfer cookies to a wire rack and let cool.
Tips & Variations
No special items needed.