Chocolate-Peanut Blowouts
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Original is 75 servings
Ingredients
Nutritional
- Serving Size: 1 (29.8 g)
- Calories 131.3
- Total Fat - 9.3 g
- Saturated Fat - 4 g
- Cholesterol - 18.7 mg
- Sodium - 1608.3 mg
- Total Carbohydrate - 10.3 g
- Dietary Fiber - 0.5 g
- Sugars - 5.3 g
- Protein - 2.7 g
- Calcium - 14 mg
- Iron - 0.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350F degrees.
Step 2
In a medium size bowl, whisk together flour, baking soda, and baking powder. Set aside.
Step 3
In a large bowl using an electric mixer, cream together butter and sugars on medium speed, about 1-2 minutes.
Step 4
Add eggs and vanilla extract; mix until combined.
Step 5
Add peanut butter; mix on high until combined.
Step 6
Slowly add flour mixture to wet ingredients, mixing just until combined.
Step 7
Add in chopped Reese's Peanut Butter Cup, peanuts, and chocolate chips; mix until combined.
Step 8
Scoop dough into heaping tablespoon balls and place on a ungreased parchment paper lined baking sheet.
Step 9
Bake 10-12 minutes or until barely golden brown around the edges. Do not overbake.
Step 10
Cool cookies on baking sheet on wire rack for 5 minutes; transfer to a wire rack to cool completely.
Tips
No special items needed.
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