Chipotle Fiesta Salad made with It's Jerky Y'all! Recipe

"The Chipotle Fiesta Salad made with It's Jerky Y'all! is a bold and zesty dish that combines vibrant flavors with nourishing, plant-based ingredients. Crisp romaine lettuce forms the base, layered with a hearty mix of black beans, sweet corn, and tangy lime. Diced poblano, onion, and tomato add freshness, while the smoky, spicy kick comes from the Prickly Pear Chipotle jerky. Drizzle it with a creamy chipotle dressing made with egg-free mayo and apple cider vinegar for the perfect balance of heat and tang. Garnished with cilantro and jalapeños, this salad is a fiesta in every bite! For more creative plant-based recipes, visit www.allyallsfoods.com."

Step by Step Method

Step 1

Wash and rough chop the romaine lettuce. Place it in a large serving bowl as the base of the salad.

Step 2

Rinse the black beans thoroughly using a strainer. Combine the beans with the fresh (or thawed frozen) corn in a small bowl. Add lime juice and chili powder, then mix well to coat.

Step 3

Dice the onion, poblano pepper, and tomato into small, even pieces. Add them to the serving bowl on top of the lettuce.

Step 4

Top the salad with pieces of It’s Jerky Y’all Prickly Pear Chipotle flavor for a smoky and spicy protein boost.

Step 5

In a small bowl, whisk together the Just Mayo, Cholula Chipotle Sauce, apple cider vinegar, and chili powder until smooth and creamy.

Step 6

Drizzle the chipotle dressing over the salad or serve it on the side. Garnish with fresh cilantro and sliced jalapeños if desired for an extra burst of flavor and heat.