Chicago Sauerkraut
Recipe: #28801
December 19, 2017
Categories: Side Dishes, German, 5 Ingredients Or Less, One-Pot Meal, Gluten-Free, No Eggs, Non-Dairy, Alcohol, more
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Ingredients
Nutritional
- Serving Size: 1 (153.3 g)
- Calories 163
- Total Fat - 10.7 g
- Saturated Fat - 3.2 g
- Cholesterol - 23.4 mg
- Sodium - 752.4 mg
- Total Carbohydrate - 6.1 g
- Dietary Fiber - 2.9 g
- Sugars - 2.3 g
- Protein - 9.1 g
- Calcium - 37.7 mg
- Iron - 2 mg
- Vitamin C - 16.7 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix all together. Simmer 20 minutes.
Tips
No special items needed.