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15 Tasty Pasta Recipes
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Cheddar Beer Spread
8
Servings
Servings
15m PT15M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
15m
Ready In
Ready In
"Canadian Living - Summertime Cookbook Special - 1982 To serve, use as a sandwich filling, or spread on crackers for a snack *for a milder flavour, you can reduce garlic, Tabasco, and mustard *Times do not include setting time"
Original recipe yields 8 servings
Ingredients
Nutritional
- Serving Size: 1 (76.4 g)
- Calories 170.7
- Total Fat - 10.5 g
- Saturated Fat - 6.6 g
- Cholesterol - 31.8 mg
- Sodium - 589 mg
- Total Carbohydrate - 2.6 g
- Dietary Fiber - 0.2 g
- Sugars - 0.6 g
- Protein - 15.6 g
- Calcium - 519.2 mg
- Iron - 0.3 mg
- Vitamin C - 0.5 mg
- Thiamin - 0 mg
Step 1
Combine all ingredients in a food processor and mix until coarsely blended
Step 2
Taste and adjust seasoning as needed (Flavour will become stronger as it rests in the fridge)
Step 3
Spoon into jars or crocks and refrigerate overnight to allow flavours to blend.
Tips & Variations
No special items needed.
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