Candy Cane Oreo Truffles
Recipe: #27731
August 20, 2017
Categories: Desserts, 5 Ingredients Or Less, One-Pot Meal, Christmas, Vegetarian, Chocolate, more
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Original is 30 servings
Ingredients
Nutritional
- Serving Size: 1 (38.3 g)
- Calories 150.2
- Total Fat - 8.5 g
- Saturated Fat - 3 g
- Cholesterol - 11.6 mg
- Sodium - 129.5 mg
- Total Carbohydrate - 17.3 g
- Dietary Fiber - 0.6 g
- Sugars - 11.2 g
- Protein - 2.2 g
- Calcium - 19.8 mg
- Iron - 0.9 mg
- Vitamin C - 0.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Pulse Oreos in a food processor until finey ground
Step 2
Add cream cheese and pulse until well mixed and smooth
Step 3
Shape oreo mixture into 1 inch balls and place on parchment paper lined tray
Step 4
Freeze at least 1 hr
Step 5
Melt white chocolate, stirring tull smooth
Step 6
Dip truffles in melted chocolate and immediately sprinkle with crushed candy canes
Step 7
Allow chocolate to set
Tips
No special items needed.
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