Buttermilk Dressing

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1 cup
Servings

15m
Prep Time

0m
Cook Time

15m
Ready In

Recipe: #28371

October 04, 2017

Categories: Salad Dressing

recipe by:
Fizzybrat

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recipe by:
Fizzybrat

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Original recipe yields 1 cup serving

Metric US

Ingredients

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2/3 cup buttermilk
1/2 cup cottage cheese
2 tablespoons fresh parsley, minced
2 tablespoons fresh chives, minced

1 tablespoon fresh dill, minced
1/4 teaspoon tarragon
1/4 teaspoon salt

Nutritional

Serving Size: 1 (291 g)
Calories 229.8
Total Fat - 11 g
Saturated Fat - 5 g
Cholesterol - 35.9 mg
Sodium - 1141.8 mg
Total Carbohydrate - 16 g
Dietary Fiber - 1.8 g
Sugars - 11 g
Protein - 18.5 g
Calcium - 394.1 mg
Iron - 1.8 mg
Vitamin C - 15.1 mg
Thiamin - 0.1 mg

Step 1

In a blender, blend buttermilk and cottage cheese till smooth.

Step 2

Add herbs and salt.

Step 3

Store covered in the refrigerator.

Tips & Variations

No special items needed.

Tags : Salad Dressing

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