Butter Nuts

48
Servings
20m
Prep Time
15m
Cook Time
35m
Ready In

Recipe: #33747

November 13, 2019

Categories: Desserts



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Original recipe yields 48 servings
OK

Nutritional

  • Serving Size: 1 (13.8 g)
  • Calories 73.5
  • Total Fat - 5.3 g
  • Saturated Fat - 2.5 g
  • Cholesterol - 10.2 mg
  • Sodium - 33.9 mg
  • Total Carbohydrate - 5.8 g
  • Dietary Fiber - 0.4 g
  • Sugars - 1.5 g
  • Protein - 0.9 g
  • Calcium - 4.7 mg
  • Iron - 0.2 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0 mg

Step 1

Preheat oven to 350°

Step 2

In a bowl, cream butter, sugar and , vanilla until combined

Step 3

Add flour and nuts

Step 4

Shape into 1-in. balls. Place 1-1/2-in. apart on ungreased baking sheets.

Step 5

Bake at 350° for 15-20 minutes or until lightly browned

Step 6

If desired, immediately roll warm cookies in confectioners' sugar and sprinkle with edible glitter

Step 7

Cool completely on a wire rack

Tips & Variations


No special items needed.

Tags : Desserts

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