Bullocks Crab Meat And Shrimp Salad & Dressing
Recipe: #42064
January 03, 2024
Categories: Salads, Fish/Seafood Salad, Crab meat, Shrimp, Pacific Northwest, Copycat or Clone Recipes Salad Dressing, more
"They also had a poppyseed dressing. Lettuce leaf cups instead of shredded lettuce. Has chill time for poppyseed dressing; better if made night before."
Original is 8 servings
Ingredients
- Salad
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- Poppy Seed Dressing
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Nutritional
- Serving Size: 1 (130 g)
- Calories 377.5
- Total Fat - 26.3 g
- Saturated Fat - 10 g
- Cholesterol - 28.8 mg
- Sodium - 729.3 mg
- Total Carbohydrate - 29.2 g
- Dietary Fiber - 1.6 g
- Sugars - 23.6 g
- Protein - 8.3 g
- Calcium - 30.8 mg
- Iron - 1.3 mg
- Vitamin C - 3.2 mg
- Thiamin - 0 mg
Step by Step Method
Dressing:
Step 1
Combine all ingredients except poppy seeds in blender until smooth.
Step 2
Pour dressing in a bowl and stir in poppy seeds. Cover and chill 1 hour or more.
Salad:
Step 3
Combine all ingredients except lettuce and refrigerate.
To serve:
Step 4
Distribute salad among the lettuce cups or shredded lettuce and drizzle the dressing lightly over the top.
Step 5
Serve extra dressing on the side
Tips
No special items needed.
0 Reviews
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