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Bullocks Crab Meat And Shrimp Salad & Dressing

Here's how you make Bullocks Crab Meat And Shrimp Salad & Dressing
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  • Servings: 8
  • Prep: 2h
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • Salad
  • 16 ounces cooked crab meat, shredded (2 cups)
  • 16 ounces cooked bay shrimp (2 cups)
  • 2 cups celery, finely sliced
  • 1/4 cup parsley, chopped
  • 1/2 cup mayonnaise
  • 2 teaspoons soy sauce
  • 2 cups iceberg lettuce, shredded
  • Poppy Seed Dressing
  • 1/2 cup oil
  • 1/2 cup sugar
  • 1/4 cup white vinegar
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon salt
  • 4 drops red food coloring (optional)
  • 1 tablespoon poppy seeds
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Dressing:

  • Step 1: Combine all ingredients except poppy seeds in blender until smooth.

  • Step 2: Pour dressing in a bowl and stir in poppy seeds. Cover and chill 1 hour or more.

  • Salad:

  • Step 3: Combine all ingredients except lettuce and refrigerate.

  • To serve:

  • Step 4: Distribute salad among the lettuce cups or shredded lettuce and drizzle the dressing lightly over the top.

  • Step 5: Serve extra dressing on the side

We hope you enjoy this recipe!

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