Broken glass jelly
"The Color’s in this are amazing . You can use any sort of mold. Setting time not included"
Original is 4-6 servings
Ingredients
Nutritional
- Serving Size: 1 (152.5 g)
- Calories 77.2
- Total Fat - 4.1 g
- Saturated Fat - 2.3 g
- Cholesterol - 13.5 mg
- Sodium - 131.3 mg
- Total Carbohydrate - 6.3 g
- Dietary Fiber - 0 g
- Sugars - 6.3 g
- Protein - 4 g
- Calcium - 141.8 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Make 5 jellos in separate bowls according to box instructions. Refrigerate til set
Step 2
Put 3 teaspoons gelatin in warm water and dissolve it
Step 3
Then mix in 2 cups milk
Step 4
Add sugar to taste
Step 5
Cut jelly into squares
Step 6
Get a mood like a Bundt mood, butter it
Step 7
Put jello and milk into mild and mix. Milk should be room temperature
Step 8
Place into fridge to set. Unmold
Tips
No special items needed.
1 Reviews
You'll Also Love
