Broccoli and Apple Salad
6
Servings
Servings
15m PT15M
Prep Time
Prep Time
8h PT8H
Cook Time
Cook Time
8h 15m
Ready In
Ready In
Recipe: #769
October 18, 2011
Categories: Salads, Fruit, Apple, Vegetables, Broccoli, Easy/Beginner Cooking, Make-Ahead, Refrigerator more
"A great way to enjoy the fall bounty of apples. Cooking time reflects the overnight chilling time."
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (114 g)
- Calories 350.1
- Total Fat - 18.5 g
- Saturated Fat - 4 g
- Cholesterol - 18.5 mg
- Sodium - 537 mg
- Total Carbohydrate - 32.5 g
- Dietary Fiber - 5.5 g
- Sugars - 9.4 g
- Protein - 12.5 g
- Calcium - 249.7 mg
- Iron - 18.6 mg
- Vitamin C - 24.3 mg
- Thiamin - 0.8 mg
Step 1
Whisk together the first six ingredients in large serving bowl. Add broccoli; toss well. Add apples and onions; toss again.
Step 2
Cover and chill overnight.
Tips & Variations
No special items needed.
Tags :
Salads
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