British Baked Breakfast Beans
Recipe: #42516
March 13, 2024
Categories: Side Dishes, Beans, British, Canned Tomatoes, White Beans, more
"Different than American beans. Use these for breakfast."
Ingredients
Nutritional
- Serving Size: 1 (91.3 g)
- Calories 56.1
- Total Fat - 3.6 g
- Saturated Fat - 0.5 g
- Cholesterol - 0 mg
- Sodium - 309.4 mg
- Total Carbohydrate - 5.9 g
- Dietary Fiber - 1.6 g
- Sugars - 2.9 g
- Protein - 1.1 g
- Calcium - 22.2 mg
- Iron - 0.6 mg
- Vitamin C - 10.4 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Heat oil, add onions and cook until translucent.
Step 2
Add garlic, paprika and tomato paste.
Step 3
Add rest of ingredients.
Step 4
Simmer for 20 minutes.
Tips
No special items needed.