Brandied Fruit

4
Servings
5m
Prep Time
10m
Cook Time
15m
Ready In


"Found this on ChristmassBuzzdotcom, good on ham, going to make more next time I make it"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (333.6 g)
  • Calories 404.3
  • Total Fat - 1.3 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0 mg
  • Sodium - 10.4 mg
  • Total Carbohydrate - 99.4 g
  • Dietary Fiber - 11.8 g
  • Sugars - 78.5 g
  • Protein - 3.6 g
  • Calcium - 60.9 mg
  • Iron - 1.3 mg
  • Vitamin C - 108.9 mg
  • Thiamin - 0.1 mg

Step 1

In a large saucepan combine raisins, mandarin oranges, prunes, sugar and water to cover. Simmer over medium heat stirring, until syrupy, about 10 minutes.

Step 2

Stir in peaches, pineapple and brandy.

Step 3

Store in refrigerator.

Tips & Variations


No special items needed.

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