Bob Evans Steakhouse Burger Copycat

15m
Prep Time
20m
Cook Time
35m
Ready In

Recipe: #38949

June 17, 2022

Categories: Burgers



"They pick 2 dill pickle chips on top of Burger"

Original is 1 serving

Nutritional

  • Serving Size: 1 (621.2 g)
  • Calories 1159.9
  • Total Fat - 76.7 g
  • Saturated Fat - 38.3 g
  • Cholesterol - 354.6 mg
  • Sodium - 3954.4 mg
  • Total Carbohydrate - 16.4 g
  • Dietary Fiber - 2.1 g
  • Sugars - 4.5 g
  • Protein - 100.5 g
  • Calcium - 1071.5 mg
  • Iron - 6.9 mg
  • Vitamin C - 6.5 mg
  • Thiamin - 0.5 mg

Step by Step Method

Step 1

In pan heat butter

Step 2

Add bacon

Step 3

Add onions until caramelized

Step 4

Add mushrooms

Step 5

Season beef patty to taste

Step 6

Add into pan with onions

Step 7

Butter bun

Step 8

Grill

Step 9

Flip burger

Step 10

Add cheese

Step 11

Add bacon crisscrosed

Step 12

Add mushrooms on top

Step 13

Add onions on top

Step 14

Pour A 1 steak sauce on onions to taste

Step 15

Put in bun with tomato under beef patty

Step 16

Thread dill pickle chips on pick

Step 17

Stab burger bun

Tips


No special items needed.

0 Reviews

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