Bob Doles Vanilla Ice Cream 1969
Recipe: #37872
December 08, 2021
Categories: Desserts, Eggs, Ice Cream Maker Vegetarian, Sugar, Heavy Cream, more
"This was phyllis 's recipe"
Ingredients
Nutritional
- Serving Size: 1 (140.3 g)
- Calories 194.1
- Total Fat - 7 g
- Saturated Fat - 2.6 g
- Cholesterol - 230.3 mg
- Sodium - 148.4 mg
- Total Carbohydrate - 22 g
- Dietary Fiber - 0 g
- Sugars - 20.1 g
- Protein - 9.3 g
- Calcium - 96.6 mg
- Iron - 1.1 mg
- Vitamin C - 0.3 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Beat eggs
Step 2
Add sugar
Step 3
Beat
Step 4
Add sugar beat
Step 5
Add cream
Step 6
Beat
Step 7
Add milk beat
Step 8
Pour into ice cream maker
Step 9
(It says to add milk until ice cream freezer is 3/4 full
Step 10
Freeze
Tips
No special items needed.