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Bob Doles Vanilla Ice Cream 1969

Here's how you make Bob Doles Vanilla Ice Cream 1969
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  • Servings: 12
  • Prep: 2h
  • Cook: 0m
  • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 3 eggs
  • 1 cup sugar
  • 2 tablespoons vanilla
  • 16 ounces heavy cream,(1 pint)
  • 32 ounces milk ,(1 quart)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat eggs

  • Step 2: Add sugar

  • Step 3: Beat

  • Step 4: Add sugar beat

  • Step 5: Add cream

  • Step 6: Beat

  • Step 7: Add milk beat

  • Step 8: Pour into ice cream maker

  • Step 9: (It says to add milk until ice cream freezer is 3/4 full

  • Step 10: Freeze


We hope you enjoy this recipe!

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