Blueberry Dump Cake Cakemix

12
Servings
5m
Prep Time
45m
Cook Time
50m
Ready In

Recipe: #37823

November 26, 2021



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Original recipe yields 12 servings
OK

Nutritional

  • Serving Size: 1 (126.4 g)
  • Calories 299.6
  • Total Fat - 13.2 g
  • Saturated Fat - 5.7 g
  • Cholesterol - 20.3 mg
  • Sodium - 310.9 mg
  • Total Carbohydrate - 44.2 g
  • Dietary Fiber - 2.1 g
  • Sugars - 7.2 g
  • Protein - 3.1 g
  • Calcium - 76.9 mg
  • Iron - 0.9 mg
  • Vitamin C - 25 mg
  • Thiamin - 0.1 mg

Step 1

Pour the pineapple and berries into a 13×9-inch pam sprayed cake dish.

Step 2

2. “Dump” the cake mix (sprinkle) over the berries and pineapple.

Step 3

Melt the stick of butter.

Step 4

3. Pour over the cake mix.

Step 5

4. Sprinkle the nuts over the top.

Step 6

5. Bake at 375 degrees for 45 minutes until done

Tips & Variations


No special items needed.

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