BLT Hot Diggity Dog
Servings
Prep Time
Cook Time
Ready In
Recipe: #20028
July 08, 2015
Categories: Fresh Tomatoes, Dinner, Lunch, Main Dish, Pork, Vegetables, North American, 5-Minute Prep, Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, One-Pot Meal, Quick Meals, Small Batch Cooking, Birthday, Fall/Autumn, Game/Sports Day, July 4th, Picnic, Summer, Winter, Grill (Electric), Grilling (Outdoor), Spring more
"During the summer months we head off to our summer camp for the weekend right after work on Fridays. We are usually starving by the time we arrive so this quick to put together hot dog recipe is perfect and is always devoured in no time. The recipe is listed for one hot dog so adjust the ingredients according to how many people you are feeding. Of course your favorite toppings can easily be added to this yummy hot dog."
Ingredients
Nutritional
- Serving Size: 1 (186.9 g)
- Calories 510
- Total Fat - 30.4 g
- Saturated Fat - 11.4 g
- Cholesterol - 78.2 mg
- Sodium - 1391.3 mg
- Total Carbohydrate - 24.5 g
- Dietary Fiber - 1.9 g
- Sugars - 3.8 g
- Protein - 33.1 g
- Calcium - 379.9 mg
- Iron - 2.6 mg
- Vitamin C - 7.9 mg
- Thiamin - 0.5 mg
Step 1
Cook the wiener on the grill for about 8 to 10 minutes over direct medium heat; heat the buns over indirect heat during the last 5 minutes of cook time.
Step 2
Place the cheese slice on the hot dog bun, place the wiener in the romaine leaf along with the slices of cooked bacon then top with tomatoes, mayonnaise and mustard.
Step 3
Enjoy!
Tips & Variations
No special items needed.
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