Black Eyed Peas Broccoli Cheese Soup Copycat
Recipe: #40447
April 08, 2023
Categories: Broccoli, Southern, Copycat or Clone Recipes Processed Cheese, Frozen Vegetables, Heavy Cream, more
"They used fresh broccoli, I'm using frozen."
Ingredients
Nutritional
- Serving Size: 1 (434.1 g)
- Calories 666.1
- Total Fat - 43.6 g
- Saturated Fat - 18.9 g
- Cholesterol - 120.5 mg
- Sodium - 3166.8 mg
- Total Carbohydrate - 19.1 g
- Dietary Fiber - 0.1 g
- Sugars - 4.6 g
- Protein - 47.4 g
- Calcium - 777.2 mg
- Iron - 1.7 mg
- Vitamin C - 3.6 mg
- Thiamin - 0.9 mg
Step by Step Method
Step 1
Place half-and-half and chicken broth in Stock pot.
Step 2
Add cheese that you have cubed into small chunks along with the salt and pepper.
Step 3
Heat until cheese is melted.
Step 4
On very low heat simmer, stirring occasionally. Don't boil.
Step 5
Add broccoli.
Step 6
Mix cornstarch and water in small bowl.
Step 7
Stir into cheese mixture in stock pot until soup thickens. Add milk if to thick.
Tips
No special items needed.