Black Death Cake
Recipe: #26994
July 31, 2017
Categories: Desserts, Cakes, Baby Shower, Birthday, Brunch, Oven Bake, Vegetarian, Flour Chocolate, Kosher Dairy, more
"A rich chocolate cake."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (192.3 g)
- Calories 819.7
- Total Fat - 51.9 g
- Saturated Fat - 31.2 g
- Cholesterol - 185.8 mg
- Sodium - 383.3 mg
- Total Carbohydrate - 82.2 g
- Dietary Fiber - 1 g
- Sugars - 54.1 g
- Protein - 8.5 g
- Calcium - 118.3 mg
- Iron - 1.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Cream butter and sugar.
Step 2
Add eggs and beat well.
Step 3
Add two cups flour and beat well.
Step 4
Mix in yogurt and extract
Step 5
Combine remaining ingredients and mix well.
Step 6
Butter 10" Bundt pan and dust with extra cocoa powder.
Step 7
Pour batter into pan.
Step 8
Bake at 350ºF about an hour or until cake pulls away from edges of pan.
Step 9
Cool in pan for 20 minutes, remove and finish cooling.
Tips
No special items needed.
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