July 31, 2017
Desserts, Cakes, Kid Pleaser,
Baby Shower, Birthday, Brunch, Entertaining, Oven Bake, Vegetarian, Flour, Chocolate, Kosher Dairy more
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"A rich chocolate cake."
Cream butter and sugar.
Add eggs and beat well.
Add two cups flour and beat well.
Mix in yogurt and extract
Combine remaining ingredients and mix well.
Butter 10" Bundt pan and dust with extra cocoa powder.
Pour batter into pan.
Bake at 350ºF about an hour or until cake pulls away from edges of pan.
Cool in pan for 20 minutes, remove and finish cooling.
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