Black Cat Fudge
""
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (76.7 g)
- Calories 219.6
- Total Fat - 4.9 g
- Saturated Fat - 2.2 g
- Cholesterol - 6.5 mg
- Sodium - 74 mg
- Total Carbohydrate - 45.3 g
- Dietary Fiber - 0.8 g
- Sugars - 44.5 g
- Protein - 1.1 g
- Calcium - 6 mg
- Iron - 0.4 mg
- Vitamin C - 0.5 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Line 11x7 inches pan with foil, extending foil beyond edges of pan; grease foil.
Step 2
Melt chocolate and butter in saucepan over low heat; stir in corn syrup, cream, vanilla and salt.
Step 3
Remove from heat and gradually stir in powdered sugar until smooth.
Step 4
Add food coloring to desired color.
Step 5
Spread evenly in prepared pan.
Step 6
Refrigerate until firm, 1 to 2 hours
Step 7
Using foil as handles, remove fudge from pan; peel off foil.
Step 8
Using cat cookie cutters cut out cat shapes in fudge.
Step 9
Place 2 vanilla milk chips on each cat for eyes.
Step 10
Score feet to make claws.
Step 11
Cover; refrigerate until ready to serve.
Tips
No special items needed.