Created by Fizzybrat on July 30, 2017
Step 1: Line 11x7 inches pan with foil, extending foil beyond edges of pan; grease foil.
Step 2: Melt chocolate and butter in saucepan over low heat; stir in corn syrup, cream, vanilla and salt.
Step 3: Remove from heat and gradually stir in powdered sugar until smooth.
Step 4: Add food coloring to desired color.
Step 5: Spread evenly in prepared pan.
Step 6: Refrigerate until firm, 1 to 2 hours
Step 7: Using foil as handles, remove fudge from pan; peel off foil.
Step 8: Using cat cookie cutters cut out cat shapes in fudge.
Step 9: Place 2 vanilla milk chips on each cat for eyes.
Step 10: Score feet to make claws.
Step 11: Cover; refrigerate until ready to serve.