Bill Knapps Meatloaf Copycat
Recipe: #41643
September 25, 2023
Categories: Meatloaf, Ground Beef, Eggs Copycat or Clone Recipes, more
"Copycat from Bill Knapps restaurant."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (339.9 g)
- Calories 549
- Total Fat - 32.6 g
- Saturated Fat - 11.3 g
- Cholesterol - 435.9 mg
- Sodium - 884 mg
- Total Carbohydrate - 9.2 g
- Dietary Fiber - 1 g
- Sugars - 3.9 g
- Protein - 51.7 g
- Calcium - 73.3 mg
- Iron - 6.3 mg
- Vitamin C - 3.1 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
In food processor, process bread into soft crumbs, one slice at a time.
Step 2
Combine crumbs with beef, eggs, water, and soup mix.
Step 3
Beat with an electric mixer till fairly smooth.
Step 4
Drop mixture into a greased 9x5x3 Pyrex loaf pan.
Step 5
Bake at 350 degrees F for 30 minutes.
Step 6
Carefully pour V-8 Juice around edges of meatloaf and bake 45 min longer.
Step 7
Brush catsup on top and bake for 5 min to glaze.
Tips
No special items needed.
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