Beaumont Inn Cookies
Recipe: #19671
June 22, 2015
Categories: Desserts, Cookies, Dropped, Budget-Friendly, Easy/Beginner Cooking, Kids Can Do It, One-Pot Meal, Quick Meals, Christmas, Entertaining, Oven Bake, Vegetarian, Flour, Sugar, Kosher Dairy more
"125th Anniversary of St. Anthony of Padua Catholic Church. This looked good. There are sure a lot of good cooks up Minnesota way.review from other placeThese were such an easy cookie to prepare, and my son especially enjoyed them. I'd definately make these again anytime :)"
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (122.8 g)
- Calories 387
- Total Fat - 5.9 g
- Saturated Fat - 3.2 g
- Cholesterol - 47.1 mg
- Sodium - 130.4 mg
- Total Carbohydrate - 76.4 g
- Dietary Fiber - 1.4 g
- Sugars - 36.5 g
- Protein - 7.2 g
- Calcium - 94.5 mg
- Iron - 0.9 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix ingredients together.
Step 2
Drop by spoonfuls on greased cookie sheet.
Step 3
Sprinkle with sugar.
Step 4
Bake at 400 degrees Fahrenheit for 12 minutes
Tips & Variations
No special items needed.
0 Reviews
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