Batter Bread 1924
"This mimics cornbread"
Original is 9 servings
Ingredients
Nutritional
- Serving Size: 1 (115.5 g)
- Calories 233.2
- Total Fat - 7.9 g
- Saturated Fat - 2.3 g
- Cholesterol - 104.9 mg
- Sodium - 591.9 mg
- Total Carbohydrate - 32.9 g
- Dietary Fiber - 4.3 g
- Sugars - 3.6 g
- Protein - 10 g
- Calcium - 245.2 mg
- Iron - 2.2 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 400 degrees
Step 2
Heavily grease a 9x13 inch cake pan while mixing up batter put in oven to get hot
Step 3
Sift dry ingredients together in a bowl
Step 4
Mix egg and buttermilk and shortening
Step 5
Mix into dry ingredients
Step 6
Pour into hot pan
Step 7
Bake until done(20 minutes)
Tips
No special items needed.
0 Reviews
You'll Also Love
