Apricot Ginger Sauce
Recipe: #26831
July 29, 2017
Categories: Sauce, Savory Sauces, Sweet Sauces, Apple, 5 Ingredients Or Less, 5-Minute Prep, Gluten-Free, No Eggs, Non-Dairy, Vegetarian, more
"Very popular dipping sauce in our home. Super easy to make and very tasty. The jalapeno can be adjusted to suit personal tastes. This can be used right away, but it isbest if left for at least a couple hours. Makes 1 cup"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (336.6 g)
- Calories 626.4
- Total Fat - 1.5 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 280.6 mg
- Total Carbohydrate - 161.6 g
- Dietary Fiber - 3.5 g
- Sugars - 105.4 g
- Protein - 3.6 g
- Calcium - 71.2 mg
- Iron - 2.7 mg
- Vitamin C - 59.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine in small bowl and mix well
Step 2
Let sit for a few hours, or overnight
Tips
No special items needed.
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