Apple Bran Muffins
12
Servings
Servings
15m PT15M
Prep Time
Prep Time
20m PT20M
Cook Time
Cook Time
35m
Ready In
Ready In
"Kathie lee Gifford"
Original recipe yields 12 servings
Ingredients
Nutritional
- Serving Size: 1 (82.3 g)
- Calories 191.3
- Total Fat - 8.5 g
- Saturated Fat - 1.7 g
- Cholesterol - 76.5 mg
- Sodium - 449.9 mg
- Total Carbohydrate - 25.9 g
- Dietary Fiber - 2 g
- Sugars - 15.9 g
- Protein - 4.6 g
- Calcium - 161.6 mg
- Iron - 1.7 mg
- Vitamin C - 3.9 mg
- Thiamin - 0.1 mg
Step 1
In one bowl mix dry ingredients
Step 2
In another bowl mix wet plus bran flakes
Step 3
Let set 5 minutes
Step 4
Add wet to dry
Step 5
Mix by hand
Step 6
Dont over mix
Step 7
Put into pam sprayed muffin pan
Step 8
Fill 3/4 full
Step 9
Bake at 350 for 20 minutes
Tips & Variations
No special items needed.
Tags :
Muffins