Apple Bran Muffins
"Kathie lee Gifford"
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (82.3 g)
- Calories 191.3
- Total Fat - 8.5 g
- Saturated Fat - 1.7 g
- Cholesterol - 76.5 mg
- Sodium - 449.9 mg
- Total Carbohydrate - 25.9 g
- Dietary Fiber - 2 g
- Sugars - 15.9 g
- Protein - 4.6 g
- Calcium - 161.6 mg
- Iron - 1.7 mg
- Vitamin C - 3.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In one bowl mix dry ingredients
Step 2
In another bowl mix wet plus bran flakes
Step 3
Let set 5 minutes
Step 4
Add wet to dry
Step 5
Mix by hand
Step 6
Dont over mix
Step 7
Put into pam sprayed muffin pan
Step 8
Fill 3/4 full
Step 9
Bake at 350 for 20 minutes
Tips
No special items needed.
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