Antipasto Salad
"This is a salad I used to make quite often. It is very good when served in a bread bowl. This is an old Pampered Chef recipe. "
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (385.5 g)
- Calories 258.1
- Total Fat - 16.6 g
- Saturated Fat - 4.6 g
- Cholesterol - 64.2 mg
- Sodium - 734.7 mg
- Total Carbohydrate - 14.4 g
- Dietary Fiber - 3.3 g
- Sugars - 9.4 g
- Protein - 15.1 g
- Calcium - 135.3 mg
- Iron - 2.1 mg
- Vitamin C - 21.3 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Tear the romaine lettuce into a large serving bowl. Toss with the 1/2 C. Italian dressing.
Step 2
Arrange all the veggies and salami on top.
Step 3
Toss before serving. When you are serving, top each bowl with freshly grated Parmesan cheese.
Tips
No special items needed.