Amish Union Pie
Recipe: #20798
August 31, 2015
Categories: Desserts, Picnic, Potluck, Oven Bake, Vegetarian Spices, Sour Cream, Buttermilk, Pies, Kosher Dairy, more
"Don't know the origin of the name. Dark, rich and sweet. Serve with a dollop of whipped cream, if desired"
Original is 10 servings
Ingredients
Nutritional
- Serving Size: 1 (57.5 g)
- Calories 127.7
- Total Fat - 2.6 g
- Saturated Fat - 1.4 g
- Cholesterol - 26.2 mg
- Sodium - 98.2 mg
- Total Carbohydrate - 24.8 g
- Dietary Fiber - 0.1 g
- Sugars - 23.3 g
- Protein - 2 g
- Calcium - 69.7 mg
- Iron - 0.9 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 400F.
Step 2
In a bowl ,combine sour cream, buttermilk, molasses and egg.
Step 3
In a separate bowl, combine flour, baking soda, cinnamon and nutmeg.
Step 4
Pour the flour mixture into the sour cream mixture and combine thoroughly.
Step 5
Pour mixture into unbaked pie crust. Bake for 10 minutes and the reduce oven to 350F and continue baking for 20-25 minutes, until knife inserted into center comes out clean.
Step 6
Cool and serve.
Tips
No special items needed.
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