Amish Beef Noodle Casserole
""
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (298.3 g)
- Calories 683.4
- Total Fat - 25.9 g
- Saturated Fat - 9.4 g
- Cholesterol - 166.7 mg
- Sodium - 471.3 mg
- Total Carbohydrate - 76.7 g
- Dietary Fiber - 3.7 g
- Sugars - 15.4 g
- Protein - 34.4 g
- Calcium - 106.7 mg
- Iron - 6.1 mg
- Vitamin C - 7.1 mg
- Thiamin - 1.1 mg
Step by Step Method
Step 1
Preheat oven to 375 degrees F
Step 2
Cook noodles according to package directions.
Step 3
In heavily salted boiling water
Step 4
Brown beef over medium high heat.
Step 5
Drain if necessary.
Step 6
In a medium bowl combine soups,(rinse out cans with a little water) milk, Worcestershire, garlic powder, onion, salt and pepper seasoning to taste
Step 7
Whisk well.
Step 8
Drain noodles and add to beef.
Step 9
Add soup mixture and stir well.
Step 10
Transfer to a greased 9x13 baking dish.
Step 11
Sprinkle with parsley and paprika.
Step 12
Bake for 25 minutes until browned on top
Tips
No special items needed.
0 Reviews
You'll Also Love
