Almond Coconut Christmas Balls

36
Servings
30m
Prep Time
24m
Cook Time
54m
Ready In


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Original recipe yields 36 servings
OK

Nutritional

  • Serving Size: 1 (14.1 g)
  • Calories 57.1
  • Total Fat - 2.6 g
  • Saturated Fat - 1.9 g
  • Cholesterol - 3.9 mg
  • Sodium - 1.3 mg
  • Total Carbohydrate - 8.9 g
  • Dietary Fiber - 0.3 g
  • Sugars - 8.5 g
  • Protein - 0.1 g
  • Calcium - 1.7 mg
  • Iron - 0.1 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step 1

Mix together the icing sugar, 1 cup coconut, cream, almond extract and melted butter, and stir until all are well combined.

Step 2

Divide the mixture into three equal parts.

Step 3

Color one red, one green and leave one white.

Step 4

Shape into 3/4 - 1 inch fat balls.

Step 5

Roll in remaining coconut and let stand about 24 hours to firm up.

Tips & Variations


No special items needed.

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