Air Fryer Southwest BBQ Meatloaf

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Cook Time
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Recipe: #40937

June 10, 2023

"This Air Fryer Southwest BBQ Meatloaf recipe yields a delicious and flavorful meatloaf with a hint of spice. Feel free to adjust the seasoning and BBQ sauce according to your taste preferences. Note: Cooking times may vary depending on the size and model of your air fryer."

Original is 6 servings


  • Serving Size: 1 (356.5 g)
  • Calories 733.6
  • Total Fat - 41.4 g
  • Saturated Fat - 13.8 g
  • Cholesterol - 469.5 mg
  • Sodium - 1043.1 mg
  • Total Carbohydrate - 25 g
  • Dietary Fiber - 2.2 g
  • Sugars - 12 g
  • Protein - 61.7 g
  • Calcium - 97.8 mg
  • Iron - 8.3 mg
  • Vitamin C - 9.6 mg
  • Thiamin - 0.3 mg

Step by Step Method

Step 1

Preheat your air fryer to 375°F (190°C).

Step 2

In a large mixing bowl, combine the ground beef, onions, garlic, panko breadcrumbs, eggs, jalapeno, paprika, garlic powder, onion powder, black pepper, salt, chili powder, and cayenne pepper (if using).

Step 3

Use your hands to mix all the ingredients until well combined. Be careful not to overmix.

Step 4

Shape the mixture into a loaf shape and place it on a greased air fryer basket or tray. Make sure there is enough space around the meatloaf for proper air circulation.

Step 5

Generously brush the top of the meatloaf with BBQ sauce.

Step 6

Place the meatloaf in the preheated air fryer and cook for 35-40 minutes, or until the internal temperature reaches 160°F (71°C). Cooking times may vary depending on the size and model of your air fryer.

Step 7

About halfway through the cooking time, carefully brush another layer of BBQ sauce on top of the meatloaf.

Step 8

Continue cooking until the meatloaf reaches the desired doneness and the internal temperature is reached.

Step 9

Once cooked, carefully remove the meatloaf from the air fryer and let it rest for a few minutes before slicing.

Step 10

Serve the BBQ meatloaf slices with your favorite sides and additional BBQ sauce if desired.


No special items needed.

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