Air Fryer Bacon Strips
"Cooking times may vary depending on the make and model of your air fryer, as well as the thickness of the bacon. It's a good idea to monitor the bacon closely, especially the first time you make it, to determine the ideal cooking time for your preferences."
Original is 2-4 servings
Ingredients
Step by Step Method
Step 1
Preheat your air fryer to 400°F (200°C) for a few minutes.
Step 2
While the air fryer is preheating, take the bacon strips and arrange them in a single layer on the air fryer basket or rack. It's okay if they overlap slightly, but avoid stacking them on top of each other.
Step 3
Place the loaded air fryer basket back into the air fryer and set the timer for 8-10 minutes. The exact cooking time may vary depending on the thickness of the bacon and your desired crispness, so keep an eye on it during the cooking process.
Step 4
After 4-5 minutes, pause the cooking process and carefully remove the air fryer basket. Using tongs or a fork, flip the bacon strips to ensure even cooking. Be cautious as the air fryer and the bacon will be hot.
Step 5
Put the basket back into the air fryer and continue cooking for the remaining time or until the bacon reaches your desired level of crispness. If you prefer your bacon extra crispy, you can add a minute or two to the cooking time.
Step 6
Once the bacon is cooked to your liking, carefully remove the air fryer basket and transfer the bacon to a plate lined with paper towels.
Step 7
Allow the bacon to cool for a minute or two before serving. It will become even crispier as it cools down.
Tips
No special items needed.
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